Coffea canephora

Kapeng robusta
	Mga bunga nin Coffea canephora
Conservation status
	; Least Concern (IUCN 3.1)
Sayantipiko na klasipikasyon
Missing taxonomy template (pakarhayon):	Coffea
Espesyes:	Template:Taxonomy/CoffeaC. canephora
Ngaran binomyal
	Template:Taxonomy/CoffeaCoffea canephora; Pierre ex A.Froehner
Sinonimo
	Coffea robusta L.Linden

An Coffea canephora (urog na an C. canephora var. robusta, na mas lakop tinatanom asin ini inaapod sana man na Coffea robusta, o komun kapeng robusta sarong klaseng tinanom na kape na gikan sa bandang tanga' nin sub-Saharyanang Aprika. Saro ining espesye nin tinanom na namumurak sa pamilyang Rubiaceae. Midbid na gayo sa apod na Coffea robusta, an tinanom na ini siyentipikong binibisto komo Coffea canephora, na may duwang klase: robusta asin nganda.^[2]

An Coffea robusta 40% abot 45% sa produksiyon sa bilog na kinaban, asin an Coffea arabica iyo an binibilog nin mga 55% o sobra pa sa produksyon.^[3]^[4] May pagkakaiba sa komposisyon kan mga pasi' kan kape hale sa C. arabica asin C. robusta.^[5]^[6] An mga pasi' kan C. robusta mas hababa an asididad, mas urog kapait, asin mas makahoy saka bakong gayong mala-prutas sa namit kumpara sa mga tipasi nin C. arabica. Ginagamit an kadaklan kaini sa paggiong kapeng inomon.

Toltolan

↑ Chadburn, H.; Davis, A.P. (2017). "Coffea canephora". IUCN Red List of Threatened Species 2017: e.T18290186A18539466. doi:10.2305/IUCN.UK.2017-3.RLTS.T18290186A18539466.en. https://www.iucnredlist.org/species/18290186/18539466. Retrieved on 19 Nobyembre 2021.
↑ J. Dagoon (2005). Agriculture & Fishery Technology Iv [Teknolohiya ng Agrikultura at Pangingisda Iv] (in English). Rex Bookstore, Inc. p. 58. ISBN 9789712342233. Retrieved 22 Hulyo 2011. Check date values in: |access-date= (help)
↑ "World Robusta coffee production 2022" [Pandaigdigang produksiyon ng kapeng Robusta noong 2022]. Statista (in English). Retrieved 2023-01-19.
↑ "World Arabica coffee production 2022" [Pandaigdigang produksiyon ng kapeng Arabica noong 2022]. Statista (in English). Retrieved 2023-01-19.
↑ R Urgert and M B Katan (1 Nobyembre 1996). "The cholesterol-raising factor from coffee beans." (in en). Journal of the Royal Society of Medicine 89 (11): 618–623. doi:10.1177/014107689608901107. PMID 9135590.
↑ Gaia Vince (16 Nobyembre 2005). "Decaffeinated coffee may be harmful to heart" (in en). New Scientist. https://www.newscientist.com/article/dn8328-decaffeinated-coffee-may-be-harmful-to-heart/.

[iucn_status_19_November_2021-1] Chadburn, H.; Davis, A.P. (2017). "Coffea canephora". IUCN Red List of Threatened Species 2017: e.T18290186A18539466. doi:10.2305/IUCN.UK.2017-3.RLTS.T18290186A18539466.en. https://www.iucnredlist.org/species/18290186/18539466. Retrieved on 19 Nobyembre 2021.

[Dagoon05-2] J. Dagoon (2005). Agriculture & Fishery Technology Iv [Teknolohiya ng Agrikultura at Pangingisda Iv] (in English). Rex Bookstore, Inc. p. 58. ISBN 9789712342233. Retrieved 22 Hulyo 2011. Check date values in: |access-date= (help)

[3] "World Robusta coffee production 2022" [Pandaigdigang produksiyon ng kapeng Robusta noong 2022]. Statista (in English). Retrieved 2023-01-19.

[4] "World Arabica coffee production 2022" [Pandaigdigang produksiyon ng kapeng Arabica noong 2022]. Statista (in English). Retrieved 2023-01-19.

[5] R Urgert and M B Katan (1 Nobyembre 1996). "The cholesterol-raising factor from coffee beans." (in en). Journal of the Royal Society of Medicine 89 (11): 618–623. doi:10.1177/014107689608901107. PMID 9135590.

[6] Gaia Vince (16 Nobyembre 2005). "Decaffeinated coffee may be harmful to heart" (in en). New Scientist. https://www.newscientist.com/article/dn8328-decaffeinated-coffee-may-be-harmful-to-heart/.

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